The undergraduate degree in Tourist Activities Management was the result of a careful analysis of the needs and demands of the labour market and of an in-depth study on the world and European situation, as far as teaching and employability are concerned.
The aim is to prepare middle managers for the Tourism industry, an ever-growing and core economic activity for Portugal, so that they may contribute to:
The planning and development of the tourism industry in regional and national tourism organisations;
Marketing and management of hotel companies, travel agencies, airline companies and cruise companies;
Management and operationalization of tourist products and event organisation;
Management of natural and cultural heritage;
| 1º Year | ||
|---|---|---|
| Curricular unit | Period | ECTS |
| English for Tourism II | Summer Semester | |
| Introduction to Business Management | Summer Semester | |
| Tourism Law and Legislation | Summer Semester | |
| Geographic Information Systems for Tourism | Summer Semester | |
| Quantitative Methods II | Summer Semester | |
| Tourism Marketing | Summer Semester | |
| Quantitative Methods I | Winter Semester | |
| Introduction to Law | Winter Semester | |
| Information Systems for Tourism | Winter Semester | |
| Research Methodology | Winter Semester | |
| Introduction to Tourism | Winter Semester | |
| English for Tourism I | Winter Semester | |
| 2º Year | ||
| Curricular unit | Period | ECTS |
| Interpersonal Relations | Summer Semester | |
| Tourism Economics | Summer Semester | |
| Information Flow and Reservation Systems | Summer Semester | |
| Elective II - Market Studies | Summer Semester | |
| Elective II - Digital Marketing | Summer Semester | |
| Tourism Operations Management | Summer Semester | |
| English for Tourism IV | Summer Semester | |
| English for Tourism III | Winter Semester | |
| Tourism Resources Management | Winter Semester | |
| Fundamentals of Economics | Winter Semester | |
| Accounting and Financial Analysis | Winter Semester | |
| Tourism Promotion and Information | Winter Semester | |
| Elective I - Entrepreneurship | Winter Semester | |
| Elective I - Human Resources for Tourism | Winter Semester | |
| 3º Year | ||
| Curricular unit | Period | ECTS |
| Tourism Planning | Summer Semester | |
| Second Foreign Language II | Summer Semester | |
| Work placement/ Project II - Project II | Summer Semester | |
| Work placement/ Project II - Workplacemen II | Summer Semester | |
| Touristic Animation and Event Planning | Summer Semester | |
| Option IV - Travel Agencies and Tour Operation Management | Summer Semester | |
| Option IV - Hotel Management | Summer Semester | |
| English for Tourism VI | Summer Semester | |
| Second Foreign Language I | Winter Semester | |
| Intercultural Studies for Tourism | Winter Semester | |
| Work placement/ Project I - Project I | Winter Semester | |
| Work placement/ Project I - Workplacement I | Winter Semester | |
| Accommodation Management | Winter Semester | |
| Elective III - Tourist Destination Management | Winter Semester | |
| Elective III - Quality Management in Tourism | Winter Semester | |
| English for Tourism V | Winter Semester | |
Taking one of the following exams:
(04) Economics
(09) Geography
(18) Portuguese Language
Minimum requirements
Application grade: 95 marks
Entrance exams: 95 marks
The information provided on this page does not exempt the Website query access to higher education by the Ministry of Science, Technology and Higher Education - http://www.dges.gov.pt/pt
